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Potatoes/ Cheesy Potato Fries Recipe

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This recipe for Potatoes/ Cheesy Potato Fries is from The Sexton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 to 6 Potatoes
1/4 cup olive oil
Sea Salt or your favorite seasoning salt

Sour Cream/ Ranch Sauce:
1 cup sour cream
1/2 cup ranch dressing
1/4 cup milk

Toppings:
1 cup (or as much as you like) Shredded cheddar cheese
1/2 cup shredded mozzarella cheese
1/2 cup real bacon bits
1/4 cup green onions
Directions:
Directions:
Cut potatoes into " steak French fries" size
Place on foiled baking sheet. Drizzle with olive oil and lightly toss with tongs. Sprinkle salts and pepper over the potatoes. Bake 400 for 40 minutes or until fork tender.
In separate bowl mix sour cream, ranch dressing and milk. Wish together on a separate platter smooth out 3/4 of the sour cream sauce. Place hot potatoes on sour cream sauce. Drizzle remaining sour cream sauce on potatoes. Sprinkle toppings
Place under boiler for a few seconds to re-melt cheese. It's going to be messy and delicious.

 

 

 

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