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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Not Your "Average" Green Bean Casserole Recipe

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This recipe for Not Your "Average" Green Bean Casserole is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
•1 (16-ounce) bag frozen green beans, thawed
• 3 tablespoons flour
• 1 3/4 cups milk
• 1 (8-ounce) package mushrooms, sliced
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup crumbled gorgonzola or blue cheese
• 1/2 cup French-fried onions
Directions:
Directions:
•Preheat oven to 350 degrees F. Coat a 2-quart baking dish with cooking spray. Place green beans in baking dish and set aside.

•In a saucepan, whisk flour into milk over medium heat. Stir in mushrooms, salt, and pepper; bring to a simmer, and cook 4 to 5 minutes, or until sauce thickens, stirring frequently. Stir cheese into mixture then pour over green beans. Stir beans gently.

•Bake 15 minutes. Remove from oven, sprinkle French-fried onions on top, and bake 10 to 15 more minutes, or until bubbly
Number Of Servings:
Number Of Servings:
4 servings

 

 

 

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