Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Meatballs and Rice Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meatballs and Rice Casserole is from Alle Zum Essen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Meatballs:
1 pound lean ground beef
1 egg
½ onion, finely chopped
¼ cup breadcrumbs
Salt, pepper, paprika

Additional ingredients:
1 can cream of mushroom soup (reconstituted with ½ milk and water)
Cooked rice (about 4 cups)
Parsley
Directions:
Directions:
For the meatballs you may use your own recipe or combine the ingredients to make small meatballs. Bake at 350° for about 20 minutes until done. Cool.

Mix reconstituted mushroom soup with the cooked rice. Sprinkle in chopped parsley. Add cooked meatballs. Put into casserole dish and heat.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

431W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!