Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Sweet N' Sour Pork Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet N' Sour Pork is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
750 g boneless pork cut in 1" cubes
1/2 c chopped onion
1 c sweet n' sour sauce
1/4 c cider vinegar
1/4 c water
1-398 ml (14 oz) can pineapple pieces
1 small green pepper cut in strips
1 tbsp. cornstarch
Soy Sauce
1-170 g pkg Chinese peapods cooked
Directions:
Directions:
Brown pork lightly in margarine. Add onion and cook until soft. Stir in sauce, vinegar and water and bring to a boil. Cover and simmer 45 minutes or until tender. Drain pineapple and reserve juice. Add pineapple and green pepper to meat and mix well. Cover and simmer 10 minutes longer. Combine reserved pineapple juice and cornstarch. Stir into sauce and cook until thickened. Season to taste with soy sauce. Serve garnished with Chinese peapods.
Number Of Servings:
Number Of Servings:
6-8 Servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

51W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!