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Kale and Collard Greens Recipe

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This recipe for Kale and Collard Greens is from Terry's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. each collard greens and kale
Smoked turkey neck bone
1/2 chopped onion
1clove garlic
Season-all and Pepper to taste
Couple Tblsp smoked paprika
1 stick butter
Directions:
Directions:
Place neck bone in water and let cook for about 30 min
Add remaining ingredients and cook on medium until greens are tender.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
2 hours

 

 

 

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