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Slow-Cooker Apple Butter Recipe

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This recipe for Slow-Cooker Apple Butter, by , is from A Colorful Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Melissa Steele

Category:
Category:

Ingredients:  
Ingredients:  
5 lb Gala apples
1 cup packed light brown sugar
1/2 tsp salt
1 cinnamon stick

Directions:
Directions:
Peel, core and slice apples. In food processor, grate apples (in batches, if needed). Place in slow cooker. Stir in brown sugar, salt and cinnamon stick.

Cover; cook on High heat setting 4 hours.

Remove and reserve cinnamon stick. In food processor, puree apple mixture (in batches, if needed) until smooth. Return to slow cooker with cinnamon stick.

Cook uncovered on High heat setting 4 hours longer, stirring occasionally.

Remove and discard cinnamon stick. Cool completely. Transfer butter to jars; seal tightly.

Store in refrigerator up to 3 weeks.

Number Of Servings:
Number Of Servings:
3.5 Pints
Preparation Time:
Preparation Time:
8hr 15min

 

 

 

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