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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Baked Pork Chops (crackers) Recipe

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This recipe for Baked Pork Chops (crackers) is from Steve's CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. crackers (I found Ritz works best)
3 tbsp. Parmesan cheese
1/2 tsp. salt
1/4 tsp. pepper
1 egg
2 tbsp. milk
6 pork chops 1/2" thick
3 tabs. melted butter
Directions:
Directions:
Combine cracker crumbs, cheese, salt, and pepper in a bowl.
Beat egg and milk in shallow bowl.
Coat pork chops in crumb mixture
Dip in egg mixture and into crumbs again
Pour melted butter into baking dish
arrange pork chops in prepared dish
Bake at 350º for about 30 minutes on each side ( I use thick
chops so if yours are thin, decrease baking time)
Personal Notes:
Personal Notes:
I find Ritz crackers taste best, but you can use UN salted crackers.
Also I like to change up and use a cast Iron frying pan. and replace the melted butter with 2 tbsp. of vegetable oil.

 

 

 

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