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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Ginnys German Potato salad Recipe

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This recipe for Ginnys German Potato salad is from The DiDi and PaPa Cantelo Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lb. potatoes

1 lb. bacon

1 cup vinegar

Flour to thicken

sugar to taste

1 large Vidalia onion

salt and pepper to taste
Directions:
Directions:
Cook potatoes until tender, cook bacon until crisp do not drain, turn off heat, add liquid bring to boil and simmer for 4 minutes. Pour over potatoes and onions. Serve warm
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
1 hour

 

 

 

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