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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

3 Day Seafood Salad Recipe

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This recipe for 3 Day Seafood Salad is from OUR RECIPE BOX, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1st day:
2 pkg Good Seasons Italian Dressing mix
2 c buttermilk
2 c mayonnaise
Blend together and refrigerate for 24 hours

2nd day:
1 lb vermicelli noodles ( break into 11/2 in. pieces)
don't over cook
1 jar pimentos (chop fine)
1/2 c bell pepper (chop fine)
2 bunches green onions ( chopped fine)
2 c celery (chop)
Mix all in large bowl, pour dressing over and toss. Refrigerate 24 hrs.

3rd day:
1 pkg sliced almonds
11/2 lb cooked shrimp
Directions:
Directions:
Toss all together and serve. Enjoy

 

 

 

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