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Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip is from Gather Together, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Two - 8 oz. packages cream cheese, room temperature
16 oz. canned premium white meat chicken or 2 cups chopped cooked chicken
1 cup Franks Buffalo Hot Sauce
1 cup ranch or blue cheese dressing
1 1/2 cups shredded cheddar cheese
Directions:
Directions:
Combine cream cheese, hot sauce and dressing and mix well. Add half of the shredded cheese and chicken and stir until chicken is coated. Pour into a casserole dish and bake in the oven at 350 degrees until bubbly. About 30 minutes. Add the remaining shredded cheese and return to the oven for about 5 minutes until the cheese is melted.
Served and Enjoy!!

 

 

 

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