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Foo Young Eggs Recipe

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This recipe for Foo Young Eggs is from OUR RECIPE BOX, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs (slightly beaten)
1/2 c chicken broth or water
(Mix together in a bowl)

1 t sugar
1/8 t white pepper
1 t MSG
2 T soy sauce
few drops of sesame oil
(add to eggs. Mix only slightly so yolks and whites aren't mixed.) Set aside

1 c shredded roast pork
1 c shredded cooked shrimp
1/2 pkg frozen French style green beans (thaw)
3 green onions (chopped)
3/4 c mushrooms (chopped)
11/2 c bean sprouts

Gravy
11/2 c chicken stock or broth
1 T corn starch
2 T soy sauce
1 t MSG
1/8 t pepper
pinch of salt
Directions:
Directions:
Heat frying pan hot. Add 2 to 3 T oil. Add all of above, except egg mixture, fry over high heat for 1 minute. Ingredients should only be partially cooked. Put immediately into bowl containing eggs. Stir gently.

Fry in small amounts. Serve with gravy

Gravy:
Mix together in a sauce pan and bring to a boil.
Keep warm
Personal Notes:
Personal Notes:
Used cabbage in place of green beans

 

 

 

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