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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Salisbury Steak Recipe

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This recipe for Salisbury Steak is from The Neuman-Ladd Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
1 egg
1 tsp salt
Chopped onion, to taste
1/2 C milk
1/2 C crushed Corn Flakes
flour

Sauce:
1 can golden mushroom soup
1/2 can milk
1/2 can water
Directions:
Directions:
Preheat oven to 350º
Mix ground beef with egg, salt, chopped onion, milk and corn flakes. Form into patties. Roll each patty in flour and brown on both sides in a frying pan. Put patties into a glass 8 x 12-inch baking dish. Mix sauce ingredients; pour over patties. Bake for 45 minutes.

 

 

 

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