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World's Best Sugar Cookies Recipe

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This recipe for World's Best Sugar Cookies is from Our Fun Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup powdered sugar
1 cup white sugar
5 cups flour
1 cup Crisco oil OR 1 cup butter
2 beaten eggs
2 tsp vanilla
1 tsp cream of tarter
1 tsp soda (Arm and Hammer)
1/2 tsp salt
Directions:
Directions:
Sift flour.
Cream together the oil, powdered and granulated sugars.
Mix together all ingredients and mix well.
Pinch-out a small amount of dough (Heaping tablespoon spoon in size). and shape it into small balls and place on a greased cookie sheet.
Flatten out each ball with the bottom end of a drinking glass.
Bake in a 350 degree oven for 10 - 12 minutes.
Allow cookies to cool slightly then dredge each cooking through the white sugar and arrange cookies on a serving plate or for storage and later use.

VARIANTS:
Instead of 2 tsp of vanilla use one each of vanilla and almond extract.
Instead of 1 cup of butter OR Crisco use 1/2 cup butter and 1/2 cup Crisco.

I use the variants and it works for me!
Number Of Servings:
Number Of Servings:
Approx. four dozen cookies
Personal Notes:
Personal Notes:
Barb brought these cookies to Tahoe when camping in July of 2015 and everybody just loved them.

 

 

 

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