Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Banana-Sour Cream Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana-Sour Cream Cake is from Christy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (2 layer size) yellow cake mix
1 cup mashed ripe bananas (about 3)
1 cup sour cream
3 eggs
1/4 cup oil
Directions:
Directions:
1. Heat oven to 350 degrees
2. Beat ingredients with a mixer on low speed just until moistened. Scrap bottom and side of bowl. Beat on medium speed 2 minutes. Pour into greased and floured 13X9 pan.
3. Bake 35 minutes.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Kraft Foods Recipe

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

43W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!