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Taste Just Like "Red Lobster" Clam Chowder Recipe

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Taste Just Like

 

This recipe for Taste Just Like "Red Lobster" Clam Chowder is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tablespoons butter
1 cup diced onion
1/2 cup diced celery
1/2 cup diced leek
1/4 teaspoon chopped garlic
2 tablespoons flour
1 quart milk
1 cup minced clams with juice
1 cup diced potato
1 tablespoon salt
1/4 teaspoon white pepper
1 teaspoon dried thyme
1/2 cup heavy cream
Directions:
Directions:
1. In a soup pot, melt butter over medium heat. Add onion, celery, leeks and garlic and saute for 3 minutes mixing often.

2. Remove from the heat and add the flour, mixing well. Add milk and whisk vigorously.

3. Drain clams and add juice to soup. Slowly bring to a boil, stirring often.
Reduce heat to a simmer and add potatoes and seasonings; simmer 10 minutes.

4. Add clams and simmer 5-8 minutes.
Finish with heavy cream.
Number Of Servings:
Number Of Servings:
4 - 8 servings depending upon bowl size
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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