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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chocolate Chip Cheese Ball Recipe

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This recipe for Chocolate Chip Cheese Ball is from Pete's Pantry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg (8 oz) cream cheese, softened
1/2 c butter, softened
1/4 tsp vanilla extract
3/4 c confectioners' (powdered) sugar
2 tbsp. brown sugar
3/4 c miniature semisweet chocolate chips
3/4 c finely chopped pecans
Graham crackers
Directions:
Directions:
In a mixing bowl, beat the cream cheese, butter and vanilla until fluffy. Gradually add sugars; beat just until combined. Stir in chocolate chips. Cover and refrigerate for 2 hours. Place mixture on a large piece of plastic wrap; shape into a ball. Refrigerate for at least 1 hour. Just before serving, roll cheese ball in pecans. Serve with graham crackers.
Personal Notes:
Personal Notes:
Plan ahead - needs to chill

 

 

 

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