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Potato Beef Casserole Recipe

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This recipe for Potato Beef Casserole is from Pete's Pantry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium potatoes, peeled and sliced
1 lbs ground beef, cooked and drained
1 can (10 3/4 oz) condensed cream of chicken soup (undiluted)
1 can (10 1/2 oz) condensed vegetable beef soup (undiluted)
1/2 tsp salt
Directions:
Directions:
In a large bowl, combine all ingredients. Transfer to a greased 2 qt baking dish. Cover and bake at 350 degrees for 1 1/2 hours or until potatoes are tender
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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