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Mexican Beef Casserole Recipe

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This recipe for Mexican Beef Casserole is from Pete's Pantry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lbs ground beef
1 can Ranch Style beans
Tortilla chips
1 can Rotel tomatoes - crushed
1 small onion
Cheddar cheese
1 pkg Taco seasoning
1 can Cream of Chicken soup
1/2 c water
Sour cream and salsa
Directions:
Directions:
Brown ground beef, stir in beans, tomatoes, onions, taco seasoning, soup and water and simmer in pan.
Grease 9x13 pan and layer chips on bottom. Layer meat, bean mixture and cheddar cheese. Repeat layering
Cover and bake at 350 degrees for 30 minutes
Top with sour cream and salsa

 

 

 

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