Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Iowa "Maid Rites" Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Iowa "Maid Rites" is from Cookbook with Anne & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsp dried onions
1 c water
1 beef bouillon cube
1 chicken bouillon cube
1-2 Tbsp brown sugar
2 Tbsp Worcestershire sauce
1 Tbsp soy sauce
2 Tbsp cider vinegar.
3 lb ground beef (lean)
Directions:
Directions:
Turn crockpot to high. Mix all ingredients but meat, crushing the bouillon cubes. Add meat and stir to evenly coat and break up the beef. Cook on high for one hour (covered) stirring to break up the meat completely and get it browned. Uncover and cook another 2-3 hours until the liquid is absorbed.

Serve on buns with your choice of condiments (I like mayo, ketchup, and pickles)
Personal Notes:
Personal Notes:
These are called a variety of things depending on where in the state you get them - in Rolla they are "Maid Rites," in St. Joe they are "Crumble Burgers" and they are also just called "Loose Meat Burgers."

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

259W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!