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"Those who forget the pasta are condemned to reheat it."--Unknown

Sweet Potato Minestrone Recipe

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This recipe for Sweet Potato Minestrone is from The Carroll/Harris/Moore Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp. olive oil
8 ounces low fat smoked turkey sausage, sliced
1 medium onion, chopped
2 medium carrots, chopped
1 celery rib, chopped
3 cups low-sodium chicken broth
2 medium sweet potatoes, peeled and diced
3 cups chopped tomatoes
1 can Great Northern beans, rinsed
2 tsp. dried oregano
1/4 tsp. salt
1/2 tsp. ground black pepper
1 6 ounce bag of baby spinach
Directions:
Directions:
Heat the olive oil in a soup pot. Add the sausage slices and cook until lightly browned. Add the onion, carrots and celery. Cook until soft (about 5 minutes). Add broth, sweet potatoes, tomatoes, beans, oregano, salt and pepper. Bring to a boil then reduce heat and simmer, partially covered for 30 minutes.
Stir in spinach and cook until the leaves wilt (about 2 minutes).
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
60 minutes
Personal Notes:
Personal Notes:
This recipe came from friend Diann Clark. It is great for a cool fall day!

 

 

 

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