Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Delicate Quiche Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Delicate Quiche is from Cookbook with Anne & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup finely minced shallots or green onions
1/2 cup dry white wine
6 eggs
2 cups heavy cream
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon ground nutmeg
6 ounces grated Swiss cheese
1 10-inch, deep-dish pie crust
Directions:
Directions:
-Bake pie crust and let cool
-Combine shallots and wine in a small saucepan
-Bring to a boil, turn heat to low and simmer for 2 minutes
-Remove from heat and cool
-Gently beat eggs and cream together
-Stir in wine mixture, salt, pepper and nutmeg
-Sprinkle cheese over crust -- pour egg mixture on top of cheese
-Bake for 35 to 45 minutes at 350º F, until quiche sets (it always takes longer in my oven)
-Let stand 10 minutes before serving
Personal Notes:
Personal Notes:
I hate sharing this one because it's so good and so easy and after eating it people think I'm good in the kitchen.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

793W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!