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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cake- Velvet Crumb Cake Recipe

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This recipe for Cake- Velvet Crumb Cake is from Let's Cook with Grandma Hughes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CAKE:
1 1/3 Cup Bisquick
3/4 Cup Granulated Sugar
3 Tbl Crisco
1 Egg
3/4 Cup Milk
1 tsp Vanilla

STREUSEL TOPPING:
1/4 Cup Bisquick
2 tsp Cinnamon
2 Tbl Brown Sugar
1 Tbl Oleo (softened)
Directions:
Directions:
Stir all ingredients for cake together. Pour into greased and floured 8x8x2" pan.

With a fork blend ingredients for streusel topping; sprinkle on top of cake before baking.

Bake at 350 º for 35-40 mins.

 

 

 

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