Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Chicken Creole Bake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Creole Bake is from Recipes from Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken Casserole

4 cups stewed chicken, cut into bite-size pieces
1 cup raw rice, cooked
1 cup each chopped celery, onion & peppers
1 large can sliced mushrooms, undrained
16 oz. cheddar cheese, shredded
1 tablespoon Worcestershire Sauce
1 can cream of mushroom soup
dash of tabasco sauce
Directions:
Directions:
Saute onions, pepper & celery in butter until clear but not browned. Combine remaining ingredients reserving 1/3 of the cheese for the top. Bake at 350°F for 45 to 50 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

40W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!