Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Bread and Butter Pickles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bread and Butter Pickles is from Recipes from Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gallon sliced cucumbers
2 bell peppers (chopped)
9 onions (sliced)
1/2 cup salt
5 cups sugar
5 cups vinegar
1 1/2 tsp. turmeric
1/2 tsp. ground cloves
1 Tbsp. celery seed
2 Tbsp. mustard seed
Directions:
Directions:
Cover vegetables with salt, cover with cracked ice and towel and let let for 3 hours. Drain, rinse 3 times in cold water.
Make syrup of remaining ingredients. Bring to a boil, drop cucumber mixture into syrup, return to boil and boil until color change. Pack in jars, cover with syrup and seal.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

58W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!