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Baked Caramel Corn Recipe

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This recipe for Baked Caramel Corn is from The McNee Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
24 cups pop corn
1 cup butter
1/2 tsp salt
1/2 tsp baking soda
2 cups brown sugar
1/2 cup corn syrup
1 tsp vanilla

Directions:
Directions:
Combine butter, syrup, sugar and salt; stir till boiling then boil for 5 minutes. Sprinkle in soda and vanilla. Stir. Cook for 3/4 - 1 hour at 250 F, stir every 15 minutes.

 

 

 

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