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Crab Dip Recipe

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This recipe for Crab Dip is from Pete's Pantry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups crab meat
16 ounce cream cheese (2 blocks)
1/2 cup sour cream
4 green onions
1 1/2 TSR Worcestershire sauce
2 tbsp. powdered sugar
1/2 tsp garlic powdered
1/2 tsp lemon juice
Directions:
Directions:
Softened cream cheese in microwave. Chop onions and add to crab meat, add sour cream, worcheshire sauce, powdered sugar, garlic and lemon juice. Bake 30 minutes at 350 degrees.

 

 

 

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