Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Winger's Sticky Fingers (And Freaking Amazing Sauce) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Winger's Sticky Fingers (And Freaking Amazing Sauce) is from The Butler Family Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
For the Sauce:
1/3 c. Frank's Hot Sauce (It has to be Frank's)
1 1/2 c. Brown Sugar
1 Tbsp. Water
For the Sticky Fingers:
1 pkg. Frozen Breaded Chicken Tenders
Directions:
Directions:
-Bake the chicken tenders as indicated on the package
-Heat up the hot sauce, water, and brown sugar in a sauce pan until all of the sugar dissolves
-Remove from heat and allow to cool before adding to the tenders
-Once the tenders are cooked, add them to a medium sized bowl
-Pour the room temperature sauce over them
-Mix any extra sauce with a bit of ranch to make the creamy amazing sauce
Number Of Servings:
Number Of Servings:
About 5
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

235W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!