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MINI NUT ROLLS Recipe

4.5 stars - based on 2 votes
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This recipe for MINI NUT ROLLS is from Mom's Christmas Cookies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
DOUGH
8 OZ. CREAM CHEESE
1C. SOFT MARGARINE
2 C. FLOUR
FILLING
1 C. CHOPPED WALNUTS
1/2 C. SUGAR
1TSP. VANILLA
3 TBSP. COCOA
1/2 TSP. CINNIAMON
1/8 C. MILK
Directions:
Directions:
SOFTEN BOTH CREAM CHEESE AND MARGARINE, BEAT IN FLOUR TO FORM A STIFF BALL. DIVIDE IN HALF AND CHILL FOR TWO HOURS.
FORMING NUT ROLLS:
ROLL OUT EACH DOUGH BALL. WHEN ROLLING OUT DOUGH, USE POWDERED SUGAR. FORM SMALL BALLS AND FLATTEN EACH. DROP FILLING BY TSP. IN CENTER OF EACH FLATTENED CIRCLE.
ROLL UP EACH FILLED CIRCLE, PLACING SEAM SIDE DOWN ON UNGREASED COOKIE SHEET
BAKE
350 DEGREES FOR 15 MINUTES (TOP WILL BE LIGHT/BOTTOM WILL BE GOLDEN.
Personal Notes:
Personal Notes:
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