Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Beef Corn Dandy Recipe

4.2 stars - based on 9 votes
  Tried it? Rate this Recipe:
 

 

This recipe for Beef Corn Dandy is from The Staley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 large onion, chopped
1 tsp salt
1/4 tsp pepper
1 c stewed tomatoes or 2 c tomato sauce
1 can whole kernel corn, drained
1/4 lb shredded cheddar cheese
Directions:
Directions:
Place ground beef, onion, salt, and pepper in the skillet. Cook and stir over moderate heat until meat is lightly browned and onion is soft. Drain grease.
Add tomatoes or tomato sauce and corn. Cover and simmer over low heat for about 30 minutes.
Sprinkle cheese on top. Cover skillet. Turn off heat and let stand until cheese melts.
Number Of Servings:
Number Of Servings:
Serves 4
Personal Notes:
Personal Notes:
I prefer the tomato sauce. This was a 4-H recipe that my daughters made often.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

4894W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!