Salad/Strawberry Fluff Jello Salad Recipe

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This recipe for Salad/Strawberry Fluff Jello Salad is from The Sexton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Soups, Stews, Salads and Sauces

Ingredients:	Ingredients: 1 large package Cook and Serve vanilla pudding 1 large package Strawberry Jello 2 cups water 1 16 oz Cool-whip 1/2 bag mini marshmallows 1 pint fresh strawberries cut into bite size pieces

Directions:	Directions: Pour pudding and Jello into a small pan and add 2 cups water. Stir well over medium heat until it boils. Remove from the stove and pour into a very large mixing bowl. Refrigerate until it thickens. (This takes app 1-2 hours.). When you remove from the fridge, use a whisk and a lot of muscle to whip it until it is creamy and very few lumps are left. Add the Cool Whip - and mix lightly. Lightly fold in marshmallows and strawberries - save a few strawberries and marshmallows for a garnish. Pour into a nice dish - because this will be messy. Cover and refrigerate until ready to go.

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Salad/Strawberry Fluff Jello Salad Recipe

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Ingredients:

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Directions: