Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Salted Nut Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Salted Nut Rolls is from The Courter Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. peanut butter chips
2 T. butter or oleo
1 can condensed sweetened milk
3 c. miniature marshmallows
1 1/2 jars dry roasted peanuts
Directions:
Directions:
Spread layer of nuts in 7 X 11 inch pan. Combine chips, butter, and sweetened condensed milk in bowl. Microwave until melted. Add marshmallows. Let them melt. Pour mixture over peanuts in pan. Sprinkle the rest of the peanuts on top. Press into the mixture.
Personal Notes:
Personal Notes:
This is one of Cinda's favorites.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

137W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!