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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

ORZO WITH PARMESAN AND BASIL Recipe

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This recipe for ORZO WITH PARMESAN AND BASIL is from NIRVANA NUMMIES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tbsp butter
1-1/2 cups orzo (pasta that looks like rice)
3 cups chicken broth
1/2 cup Parmesan cheese
1-1/2 tsp dried basil
salt and pepper to taste
Directions:
Directions:
Melt butter in skillet over medium-high. Add orzo and saute 2 minutes, until slightly brown. Add broth and bring to boil. Reduce heat, cover and simmer until orzo is tender and liquid is absorbed (about 20 minutes). Mix in Parmesan and basil, season with salt and pepper.

 

 

 

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