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Pineapple Cream Cheese Spread Recipe

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This recipe for Pineapple Cream Cheese Spread is from Our Family Cookbook 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 Can Crushed Pineapple 14-16 oz
1 8ounce softened cream cheese

Optional Crackers or bread squares








Directions:
Directions:
Drain the excess liquid from the Pineapple and Mix it with the cream cheese using your mixer. Place in serving bowl and refrigerate. Can be made ahead of time. Serve with crackers or bread for spreading.

Number Of Servings:
Number Of Servings:
24-36

 

 

 

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