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Naughty Cream Corn Recipe

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This recipe for Naughty Cream Corn is from The Roney Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 C whole kernel corn
6 tablespoons unsalted butter
4 cloves garlic, minced
2 shallot, minced
1/2cup white wine
8 oz cream cheese
1/2 cup heavy cream
kosher salt, to taste
Directions:
Directions:
In a large saute pan place butter over medium heat . Melt butter and add garlic and shallots. Add corn kernels and season with salt. Make sure corn kernels are coated with butter. Add white wine. Let wine reduce and then add heavy cream allow to reduce. Once cream and wine is reduced add in cream cheese and allow to melt.
Number Of Servings:
Number Of Servings:
8

 

 

 

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