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Date Nut Pudding Recipe

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This recipe for Date Nut Pudding is from The Bennett Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. chopped dates
1 tsp. soda
1 Tbsp. butter
1 c. boiling water

1 c. sugar
1 egg
1 1/2 c. flour
1 tsp. vanilla
1/2 c. nuts
Directions:
Directions:
Pre-heat oven to 325º. Pour boiling water over the dates, soda and butter.
After the dates soften, add the remaining ingredients. Bake in a 8 or 9" square pan. Bake for about 45 min.
Serve with ice cream or whipped cream.
Number Of Servings:
Number Of Servings:
6 - 9
Personal Notes:
Personal Notes:
Another old recipe from my mother. She made this often when I was growing up. Very dense and moist. Easy and good.

 

 

 

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