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Pineapple Pecan Cake Recipe

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This recipe for Pineapple Pecan Cake is from OUR RECIPE BOX, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c sugar
2 c flour
2 t baking soda
2 eggs
1 (20oz) can crushed pineapple (undrained)
1 c chopped pecans

Frosting
1/2 c butter (softened)
1 pkg (8oz) cream cheese (softened)
11/2 c powered sugar
1 t vanilla extract
Directions:
Directions:
350º 40-45 min.

In a mixing bowl, combine the 1st 5 ingredients; mix well. Stir in pecans. Pour into an ungreased 13x9x2" baking pan. Bake until tooth-pick comes out clean. Cool completely. In a mixing bowl, combine all frosting ingredients; beat until smooth. Frost cake.
Number Of Servings:
Number Of Servings:
16-20

 

 

 

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