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Potato Salad Recipe

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This recipe for Potato Salad is from Alle Zum Essen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Potatoes

Dressing (required amount depends on amount of potatoes):
Miracle Whip
Sour cream
¼ cup oil
Salt to taste
Vinegar
Milk
1 onion finely chopped
3 to 4 hard-boiled eggs

Directions:
Directions:
Cook potatoes, whole and with skin on. Cool and peel.

Mix Miracle Whip, sour cream and oil. May add a small amount of vinegar if desired. Rather than adding additional sour cream or Miracle Whip to thin the dressing if too thick, add a small amount of milk to the dressing. Add onion to the potatoes. Mix the dressing and potatoes. Grate eggs into the mixture. Add salt to taste. May sprinkle paprika on top.

Personal Notes:
Personal Notes:
Everything tastes better with Conor's free range eggs. Rose replaces Miracle Whip with mayonnaise.

 

 

 

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