Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Bread - Davina's Famous Artichoke Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bread - Davina's Famous Artichoke Bread is from Recipes from the Kitchen of Marilyn Wilz & Family , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 mini French bread loaves (cut in half the long way, hollow out like a boat and set aside bread pieces and boats)
4 jars (6.5 oz) of quartered and marinated artichoke hearts
1 stick butter
sesame seeds
20 oz. shredded mozzarella
20 oz. shredded cheddar
48 oz. sour cream
Directions:
Directions:
Melt butter in deep frying pan. Over medium heat lightly brown bread pieces, bread pieces will absorb butter and become clumpy
Add half jar to sesame seeds (about 1/2 oz.)
Mix bread and artichokes, cheeses and sour cream
Load mixture (heaping) into bread boats, place on cookie sheet
Bake at 400º 18-20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

72W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!