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ITALIAN POTATOES Recipe

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This recipe for ITALIAN POTATOES is from Justine's Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Potatoes (enough for your dish)
Garlic to taste
Salt & Pepper to taste
Italian Seasoning
Little bit of butter to dot on potatoes
Parmesan cheese to sprinkle on top

Directions:
Directions:
Brush bottom and sides of a baking dish or cast iron skillet with olive oil.
Using a sharp knife, slice potatoes crosswise into desired thickness. Arrange potato slices vertically and loosely in prepared dish or skillet. Sprinkle garlic and Italian seasoning on top of potatoes. Season with salt and pepper to taste. Dot potatoes with butter. Cover skillet or dish with foil and bake in a 375 degrees oven for about 1 hour or until potatoes are tender. Remove foil, sprinkle with Parmesan cheese and bake for another 15 to 20 minutes or until crisp.

Personal Notes:
Personal Notes:
These are the bomb!!

 

 

 

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