Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Lemon Whippersnaps Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Whippersnaps is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package lemon cake mix (18.5 oz)
2 cups Cool Whip (4.5 oz)
1 egg
1/2 cup powdered sugar
Directions:
Directions:
Preheat oven to 350º. Grease cookie sheets. Combine cake mix, whipped topping and egg in a large bowl. Dough will be stiff and sticky. Drop by teaspoon into the powdered sugar; roll to coat. Place on cookie sheet and bake for 10 to 15 minutes, until light golden brown. Remove to cool on wire rack.
Number Of Servings:
Number Of Servings:
4 dozen

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

52W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!