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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Poppyseed Dressing Recipe

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This recipe for Poppyseed Dressing is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup white sugar
1/2 cup white vinegar
1 tsp salt
1 tsp ground dry mustard
1 tsp grated onion
1 cup vegetable oil
1 T poppy seeds
Directions:
Directions:
In a blender or food processor, combine sugar, vinegar, salt, mustard and onions and process for 20 seconds. With blender or food processor on high, gradually add oil in a slow steady stream. Stir in poppy seeds.
Personal Notes:
Personal Notes:
This is wonderful on a salad. Also, great to serve over a fresh fruit cup.

 

 

 

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