Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

TAILGATE TOFFEE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for TAILGATE TOFFEE is from STILL COOKIN' SOUTHERN COMFORT featuring CROCKPOT FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 sleeve saltine crackers
1 12oz. bag chocolate chips
2 sticks butter
1 cup packed dark brown sugar
1 cup chopped nuts(I use pecans)
Directions:
Directions:
Preheat oven to 400. Line a cookie sheet with parchment paper. Spread crackers out flat on paper. In a medium heavy saucepan, melt butter and sugar. Bring to full rolling boil, stirring for exactly 3 min. Pour over crackers, spreading evenly. Place in oven for exactly 7 min. Sprinkle chocolate over top of crackers and return to oven for about 2 min. Take pan out and spread melted chocolate evenly over cracker toffee. Sprinkle nuts over top and allow to cool completely. Break or cut toffee into pieces and store in closed container.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

136W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!