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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Passover Bulkie Rolls Recipe

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This recipe for Passover Bulkie Rolls is from Let the Forks Fly!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup veg or canola oil
1 tsp salt
3 cups Matzo meal
1/4 cup sugar
2 cups water
8 eggs
Directions:
Directions:
Preheat oven to 350 degrees

Bring water to a boil. Mix oil, salt, and sugar together and add boiling water.

Add Matzo meal to mixture slowly.

Let mixture cool. Add eggs (one at a time). Grease a cookie sheet.

Use a large Tablespoon to form roll.

Bake for 45 minutes.

Cool in oven for 1 hour
Do not open oven.

 

 

 

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