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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Corn Casserole II Recipe

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This recipe for Corn Casserole II is from Mueller/Bilberry Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 oz. can Corn, drained
1 cup grated Cheddar Cheese
3 tbsp. Flour
2 Eggs, beaten
1 1/2 cups Bread Crumbs
1 cup Milk
Directions:
Directions:
Combine all ingredients and mix well. Pour into greased casserole dish. Bake 425º for 30-40 minutes.

 

 

 

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