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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chocolate Rice Krispie Balls Recipe

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This recipe for Chocolate Rice Krispie Balls is from The Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. peanut butter
3 T. soft butter
1 tsp. vanilla
1 c. Rice Krispies
½ c. chopped pecans
1 c. shredded coconut
Directions:
Directions:
Mix together,refrigerate for a half hour or longer and then form into balls. Return to fridge and let chill at least an hour. Melt the following together in a double –boiler: 1 package chocolate chips, 1 square sweet chocolate Keep on low so that chocolate remains soft. Drop balls into chocolate mixture one at a time using a fork to roll them so that the chocolate will cover. Let set on parchment paper in fridge. They freeze well.

 

 

 

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