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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Crazy Salt Recipe

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This recipe for Crazy Salt is from The Dinner Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup kosher salt
4 teaspoons granulated garlic
1 tablespoon fresh ground black pepper
2 teaspoons granulated onion
1/2 teaspoon celery salt
1/2 teaspoon cayenne pepper
optional: 1/4 teaspoon finely crushed sage
Directions:
Directions:
Combine all the spices in a jar and stir or shake to combine. Store in an airtight container until ready to use. Makes about 1/2 cup.
Personal Notes:
Personal Notes:
You can pulse all the spices in a blender for a finer more uniform blend of spices or simply stir them together in a jar. Just shake the jar if the spices begin to separate.

 

 

 

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