Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Bolagnase Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bolagnase Sauce is from The Maupin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 pounds of Ground Chuck
1 large onion chopped
1 large green pepper chopped
1 clove of garlic minced
2 T of Parmesan Cheese
2 T of Italian Seasoning
1 jar of Marinara Sauce

Directions:
Directions:
In a drizzle of Olive Oil and 1 tsp of butter saute onions and peppers
When tender add ground chuck
Once completely cooked, drain grease
Add Marinara Sauce and the rest of ingredients
Let simmer low and slow until ready to use

Personal Notes:
Personal Notes:
You can add sausage or any other veggie. Make it your own this is just a base. Go crazy and do your thing.

Good enough to serve your future mother-in-law

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1462W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!