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Meatless Baked Ziti Recipe

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This recipe for Meatless Baked Ziti is from Michael and Matthew's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c (8 oz) ziti pasta
3 c (28 oz jar) spaghetti sauce
1 & 3/4 c (15 oz) ricotta cheese
2 c (8 oz) mozzarella cheese
1 T dried parsley
1 tsp dried oregano
1 tsp dried basil leaves
1/2 tsp salt
1/4 tsp ground black pepper
3 T Parmesan cheese
1 egg
Directions:
Directions:
Heat oven to 375º. Cook pasta according to package directions, drain. Stir in spaghetti sauce. In medium bowl, stir together mozzarella cheese, ricotta cheese, egg and seasonings. Set aside. Toss with sauced pasta. In 13" X 9" baking dish spoon in pasta mixture.Top with spaghetti sauce and Parmesan cheese. Bake 30 minutes
Personal Notes:
Personal Notes:
A make ahead meal, to freeze up to 2 months or bake up to 24 hours later. If freeze, thaw in refrigerator overnight and bake an additional 10 minutes. Seems tastier the longer the sauce combines with all the ingredients.

 

 

 

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