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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pound Cake Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
3 sticks butter, softened
5 eggs
1 tbsp lemon or coconut extract
3 c flour
3 c sugar
1 tsp salt
t tbsp vanilla
1 c milk
Directions:
Directions:
Cream butter. Add sugar and cream until smooth.
Add eggs, one at a time. Gradually add flour and salt alternately with milk and extracts, ending with flour.
Pour into a greased tube pan and cook at 300º for 2 hours.
Start in cold oven.
Number Of Servings:
Number Of Servings:
16
Personal Notes:
Personal Notes:
the best pound cake recipe I can find. No one makes it as good as Margaret Anne Moore.

 

 

 

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