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Krispy Kreme Bread Pudding Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 dozen stale Krispy Kreme glazed doughnuts (any glazed will do)
3 eggs, lightly beaten
1 c whole milk
11/4 c heavy cream
1/2 c brown sugar
1/2 tsp salt
1/2 tsp vanilla extract
pinch of nutmeg

Chocolate Sauce:

1 cup semisweet chocolate chips
2/3 heavy cream
Directions:
Directions:
Cut each doughnut into 5 or 6 pieces and place in a greased 9X13-inch or slightly smaller baking dish.
In a medium bowl, whisk together eggs, milk, heavy cream, brown sugar, salt, vanilla extract, and nutmeg.
Pour over doughnuts. Press doughnuts into liquid to moisten. Let sit 10 minutes.
Preheat oven to 350º.
Place baking dish in oven uncovered and bake for 45 minutes.
To make sauce, place chocolate chips in a small bowl. Bring heavy cream to a boil in a small saucepan. Pour over chocolate chips. Let sit 15 minutes. Stir until smooth.
Serve bread pudding warm.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
I got this recipe from Nancy Johnson's sister, Martha Raye Hare. She made for 6 pak on our annual trip to OBX.

 

 

 

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